Burkert Type 8201 pH Measuring System

FEATURES:

No glass breakage in food and beverage processes
Long lifetime of 5 years or more
Probe stays in process during CIP or SIP
Smooth surface and sterile design
Long term stable calibration values
Dry storage possible
Simplified armatures and control units
High pressure and temperature resistance 87 psi @ 284 deg F
Variety of process connections i.e threaded, weld, tri-clamp, Ingold, EHEDGE, Varivent
Multiple configurations available. Call for more information.